The Mediterranean diet incorporates the basics of healthy eating —
plus a splash of flavorful olive oil and perhaps even a glass of red
wine — among other components characterizing the traditional cooking
style of countries bordering the Mediterranean Sea.
Most healthy diets include fruits, vegetables, fish and whole grains,
and limit unhealthy fats. While these parts of a healthy diet remain
tried-and-true, subtle variations or differences in proportions of
certain foods may make a difference in your risk of heart disease.
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